BRUSCHETTA (V)

$14.00

Heirloom tomatoes, fresh basil, onion, olive oil, and balsamic glaze

CHEESY GARLIC BREAD (V)

$10.00

FLAME TASTING BITES

$29.00

Grilled prawns, Hot American Buffalo wings, grilled halloumi, chilli squid...

FRIED CALAMARI

$18.00

Served with crispy capers, lemon oil and micro herbs

FRIED CHICKEN WINGS

$15.00

Choice of Hot American Buffalo, BBQ or Southern Style. Served with blue ch...

GARLIC BREAD (v)

$8.00

GARLIC PRAWNS

$22.00

Served with chargrilled sourdough

GRILLED HALLOUMI (V, GF)

$12.00

Served with crispy capers, lemon oil and micro herbs

MIDDLE EASTERN LAMB SKEWERS

$24.00

Served with hummus & tzatziki

SAKE SCALLOPS

$20.00

Pan fried in soy, sake and garlic butter

BLACK ANGUS BEEF BURGER

$21.00

Black Angus beef, lettuce, pickles, cheese, onions and our signature burge...

FALAFEL BURGER (V)

$18.00

Falafel, lettuce, onion, cucumber and yoghurt sauce

PORTUGUESE CHICKEN BURGER

$21.00

Marinated chicken breast, lettuce, tomato, pickles, cheese, onion and peri...

SCHNITZEL BURGER

$21.00

Crumbed chicken breast, lettuce, tomato, onion and spicy mayo sauce

STEAK SANDWICH

$24.00

Grilled South Prime steak, Swiss cheese, onion, lettuce and tomato on ciab...

THE FLAME'S LOT

$24.00

Black Angus beef, cheese, bacon, eggs, onion, lettuce, pineapple, pickles ...

AVOCADO SALAD (VG, GF)

$18.00

Mix leaf lettuce, cucumber, cheery tomatoes, red capsicum, olives, pepitas...

CAESAR SALAD

$17.00

Lettuce, smoky bacon, croutons, egg and parmesan in a classic Caesar dress...

SUPERFOOD SALAD (V,GF)

$19.00

Kale, quinoa, crumbled feta, chickpea, avocado, cherry tomatoes, capsicum,...

BEEF NACHOS (GF)

$24.00

Mexican-spiced beef mince layered with beans, corn chips, guacamole, sour ...

CHARGRILLED LAMB TOMAHAWKS

$39.00

Chargrilled Victorian premium lamb tomahawks served with rosemary chat pot...

CHICKEN PARMIGIANA

$24.00

Panko-crumbled chicken breast topped with sliced ham, napolitana sauce and...

CHICKEN SCHNITZEL

$22.00

Served with creamy mushroom sauce, chips and salad

CRISPY SKIN SALMON (GF)

$29.00

Pan fried Atlanatic salmon served with potato puree, kale, broccolini and ...

FISH AND CHIPS

$24.00

Beer-battered fresh market fish served with chips, salad and homemade tart...

GRILLED CHICKENA AND AVOCADO

$24.00

Seved with creamy mushroom sauce, chips and salad

GARLIC PRAWN PIZZA

$24.00

Marinated garlic prawns, roasted capsicum, shallots and chilli flakes on a...

HAWAIIAN PIZZA

$21.00

Smoked ham, pineapple and mozzarella on a tomato base

MARGHERITA PIZZA (V)

$19.00

Cherry tomatoes, free basil, mozzarella and oregano on a tomato base

MEDITERRANEAN LAMB PIZZA

$26.00

Roast lamb, feta, olives, capsicum, rocket, onion and garlic chili on a to...

MEET LOVER PIZZA

$22.00

Bacon, smoked ham, pepperoni, ground beef and mozzarella on a BBQ base

PEPPERONI PIZZA

$21.00

Pepperoni and mozzarella on a tomato base

PERI-PERI CHICKEN PIZZA

$22.00

Marinated chicken, caramelised onion, green capsicum and mozzarella on a t...

VEGETARIAN PIZZA (V)

$20.00

Eggplant, artichoke, red onion, cherry tomatoes, feta, roasted capsicum, o...

AMATRICIANA PASTA

$23.00

Fettuccini cooked with bacon, olives, shallots, diced tomatoes and napolit...

BOSCAIOLA

$24.00

Spaghetti cooked with bacon, mushroom and a creamy white wine sauce

CREAMY CHICKEN PASTA

$24.00

Fettuccini tossed with chicken and creamy mushroom sause

GNOCCHI SORRENTINO (V)

$22.00

Home-made gnocchi cooked in rich tomato sauce, basil and burrata cheese

POLLO PESTO

$24.00

Fettuccini cooked with chicken, Spanish onion, cherry tomatoes and avocado...

SPAGHETTI CHILLI PRAWN PASTA

$28.00

Yamba prawns cooked with cherry tomatoes parsley, chilli garlic & olive oi...

SPAGHETTI MARINARA

$33.00

Mixed seafood cooked in chilli garlic, shallots & white wine rose sauce

200G GRAINGE BLACK ANGUS BEEF SIRLOIN (GF)

$34.00

120-day grain-fed Black Angus Beef from the fertile Riverina region of NSW

250g WAGYU RUMP STEAK MB 6+ (GF)

$42.00

Tajima Australian grain-fed Wagyu beef, bred on the east coast, offering r...

300G PINNACLE SCOTCH FILLET MB +2 (GF)

$45.00

Great Southern Pinnacle, 100% grass-fed and MSA approved with exceptional ...

400G BLACK ANGUS RIBEYE (GF)

$59.00

120-day grain-fed Black Angus Beef from the fertile Riverina of NSW, serve...

400G RIB ON SIRLION PINNACLE MB2

$49.00

Great Southern Pinnacle, 100% grass-fed and MSA approved with exceptional ...

450G BEEF SHORT RIBS

$49.00

Slow-cooked beef short ribs, glazed with homemade BBQ sauce

500G SMOKED LAMB RACK

$49.00

Central West Victorian rack of lamb, slow cooked, basted with homemade BBQ...

500G SMOKED PORK RIBS

$49.00

Byron Bay Berkshire whole rack of pork ribs, glazed with pale ale smoky BB...

STEAK AND RIBS (GF) 56

$56.00

200g sirloin and choice of half rack ribs (Pork/Beef/Lamba), served with c...

SURF AND TURF (GF)

$46.00

200g sirloin and Yamba prawns, served with chargrilled broccolini, creamy ...

WINGS AND RUBS

$42.00

Half rack of ribs and choice of wings (Hot Buffalo/BBQ/Southern Style), se...

CHEESE BURGER WITH FRIES

$12.00

Available for children 12 years & under

CHICKEN NUGGETS WITH FRIES

$12.00

Available for children 12 years & under

FISH AND FRIES

$12.00

Available for children 12 years & under

GRILLED CHICKEN WITH SALAD (GF)

$12.00

Available for children 12 years & under

KIDS PASTA WITH NAPOLITANA SAUCE (V)

$12.00

Available for children 12 years & under

STEAK WITH FRIES

$12.00

Available for children 12 years & under

CHARGRILLED BROCCOLINI (V, GF)

$10.00

Seved with toasted almonds

CHIPS (V, GF)

$8.00

Served with garlic aioli

POTATO MASH (V, GF)

$9.00

ROSEMARY CHAT POTATOES (V, VG, GF)

$9.00

SAUCES

$3.00

CHOCOLATE BROWNIE

$12.00

Served with vanilla ice cream and chocolate sauce

GRAND MARNIER CREME BRULEE

$14.00

Served with vanilla ice cream

KIDS ICE CREAM

$6.00

Two scoops of vanilla ice cream with choice of sauce (Chocolate/Caramel/St...

SPANISH DONUT CHURROS

$12.00

Served with strawberries and chocolate sauce

WARN STICKY DATE PUDDING

$14.00

Served with vanilla ice cream and buttescotch sauce